Fresh – Local – Seasonal
We believe that fresh is best. We work closely with nearby suppliers to ensure all our ingredients are as local as possible and travels very little distance to our pub kitchen, to maintain it’s taste and goodness. We strive to offer creative, seasonal and above all, high quality dishes, that showcase the very best our local area has to offer.
Our team of chefs are passionate about creating delicious dishes, from timeless pub classics to inventive specials, for those who fancy trying something a little different. The satisfaction of our customers is our priority and so we like to offer a variety of options to cater for all taste buds and dietary requirements.
Our Pub Manager holds a strong relationship with local breweries, wineries and distilleries, to offer customers the chance to try a wide selection of delicious drinks created right on their doorstep; from ales brewed in Tilford and Hog’s Back cider, to refreshing gin distilled in Winchester.
Not sure what to try first? Speak to a member of our staff and they’ll happily recommend something based on your usual preferences.
Book a table online below
We’ll be taking bookings from 12th July 2018, so come and discover the all new Temple Inn by reserving your table in advance, via our online booking system.
Dietary requirements, allergies and intolerances.
Our chefs will always try and cater for specific dietary requirements, so please contact us prior to your visit and we will do everything we can to offer options suitable for your requirements.